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What Do Peanuts Symbolize?

The symbolism of peanuts is surprisingly rich and diverse, varying across cultures and contexts. Here are some of the most common meanings associated with peanuts:

Abundance and Prosperity: In many cultures, peanuts are seen as a symbol of abundance and prosperity. This likely stems from their ability to produce a large number of edible seeds even in relatively small spaces. In China, for example, peanuts are often given as gifts during the Lunar New Year to symbolize luck and wealth.

Longevity and Health: Due to their high nutritional value and long shelf life, peanuts are sometimes associated with longevity and good health. In Korean culture, peanuts are often incorporated into wedding ceremonies and traditional gift baskets to wish the couple a long and healthy life together.

Fertility and Renewal: The peanut plant’s unique characteristic of burying its seeds underground and then producing fruits above the surface has earned it associations with fertility and renewal in some cultures. In Southeast Asia, peanuts are commonly eaten during festivals and special occasions to celebrate new beginnings and growth.

Strength and Resilience: The tough outer shell of peanuts and their ability to thrive in various environments have led to their association with strength and resilience in some cultures. This symbolism can be particularly potent for individuals going through challenges or seeking perseverance.

Trickery and Mischief: In some cultures, the peanut’s deceptive appearance (a nut that’s actually a legume) has given it a playful association with trickery and mischief. This can be seen in folktales and fables where peanuts play the role of cunning characters.

Simplicity and Humility: Despite their diverse symbolic meanings, peanuts are also often seen as representing simplicity and humility. This likely stems from their humble origins and their affordability as a food source. In some contexts, peanuts can serve as a reminder to appreciate the value of simple pleasures and to stay grounded in the present moment.

It’s important to note that these are just some of the most common interpretations of peanut symbolism. The specific meaning associated with peanuts in a given situation can vary depending on the cultural context, individual beliefs, and personal experiences.

We hope this information helps you appreciate the many layers of meaning that this humble legume can hold!


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Peanuts and Your Diet in 2024!

Peanuts are high in unsaturated fat, mostly monounsaturated fat (the type that is also in olive and rapeseed oil). Peanuts can actually fit into several different diets when consumed in moderation and as part of a balanced plan. But, they’re also a source of fibre, protein and a range of vitamins and minerals. 🥜

Diets that promote peanut consumption:

  • Mediterranean Diet: This heart-healthy diet emphasizes unprocessed foods like fruits, vegetables, whole grains, and legumes. Peanuts, with their protein and healthy fat content, fit perfectly into this dietary pattern. You can enjoy them sprinkled on salads, in stir-fries, or as a healthy snack.
  • DASH Diet: Designed to manage blood pressure, the DASH diet encourages moderate intake of nuts and seeds, including peanuts. Their beneficial fats and magnesium content help regulate blood pressure. Opt for unsalted roasted peanuts or natural peanut butter on whole-wheat toast for a DASH-friendly snack.
  • Plant-Based Diets: For vegans and vegetarians, peanuts are a valuable source of plant-based protein and essential nutrients. They can be used as a meat substitute in dishes like veggie burgers, taco fillings, and stir-fries. Just be mindful of portion sizes and choose unprocessed peanut options.
  • Weight Loss Diets: Surprisingly, studies have shown that moderate peanut consumption can actually aid in weight loss. Their protein and fiber content promote satiety, helping you feel fuller for longer and potentially consume fewer calories overall. However, choose whole peanuts or natural peanut butter over processed options high in added sugars and fats.

Diets where peanuts might need to be limited or avoided:

  • Low-Carb Diets: While peanuts boast protein and healthy fats, they also contain carbohydrates. On strict low-carb diets like keto, peanuts might need to be restricted or avoided due to their potential impact on blood sugar levels. Consult your doctor or a registered dietitian for personalized guidance.
  • Peanuts Allergies: For individuals with peanut allergies, even trace amounts can trigger a severe allergic reaction. It’s crucial to completely avoid peanuts and peanut-containing products in this case.

General tips for incorporating peanuts into your diet:

  • Moderation is key: Enjoy peanuts in moderation as part of a balanced diet. A serving size is typically considered around 20-30 grams (roughly 1/4 cup) of peanuts or 2 tablespoons of peanut butter.
  • Opt for unprocessed options: Choose dry roasted peanuts, natural peanut butter with minimal ingredients, or use whole peanuts to make your own peanut butter to avoid unwanted additives and excess sugars.
  • Be mindful of hidden peanuts: Peanut oil or peanut flour can be hidden ingredients in various processed foods. Check labels carefully to avoid them if necessary.
  • Listen to your body: Pay attention to how you feel after eating peanuts. If you experience any digestive discomfort or other negative reactions, it’s best to limit or avoid them in your diet.

Remember, consulting a registered dietitian or nutritionist can help you create a personalized dietary plan that incorporates peanuts responsibly and safely, taking into account your individual needs and health goals.


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Peanuts: A Festive Addition to the Holiday Table

As the festive season approaches, our thoughts turn to gatherings with loved ones, delectable treats, and the joy of sharing special moments. Peanuts, those humble legumes native to South America, emerge as a versatile and delightful ingredient, adding a touch of nutty goodness to holiday celebrations.

Peanuts in Classic Holiday Treats

Peanuts seamlessly integrate into a variety of classic holiday treats, adding a crunchy texture and a rich, nutty flavor.

  • Peanut Butter Cookies: These all-time favorites are a staple on holiday cookie platters. The warm, comforting aroma of freshly baked peanut butter cookies evokes memories of childhood and festive gatherings.

  • Peanut Brittle: This brittle confection, made from caramelized sugar and peanuts, is a delightful holiday treat. The combination of sweetness and crunch is irresistible, making it a perfect addition to gift baskets and snack platters.

  • Peanut Butter Fudge: This rich and creamy fudge is a decadent indulgence during the holidays. The smooth, melt-in-your-mouth texture and intense peanut flavor make it a luxurious treat.

Peanuts in Festive Savory Dishes

Peanuts extend their culinary versatility beyond sweet treats, adding a savory touch to holiday dishes.

  • Thai Peanut Soup: This fragrant and flavorful soup is a heartwarming addition to holiday menus. The creamy broth infused with peanut flavor, combined with vegetables and a hint of spice, offers a comforting and satisfying meal.

  • Peanut-Crusted Chicken or Tofu: Crusted with chopped peanuts and baked to perfection, peanut-coated chicken or tofu adds a unique texture and nutty flavor to holiday meals. The crunch of the peanuts contrasts beautifully with the juicy chicken or tofu, creating a delightful culinary experience.

  • Peanut-Stuffed Mushrooms: These savory appetizers are a crowd-pleaser at holiday parties. The earthy flavor of mushrooms is complemented by a creamy peanut filling, creating a delightful combination of textures and tastes.

Peanuts as Festive Snacks and Gifts

Peanuts also shine as festive snacks and gifts, offering a convenient and delicious way to spread holiday cheer.

  • Roasted Peanuts: Roasted peanuts, seasoned with a hint of salt or spices, are a simple yet satisfying snack perfect for holiday gatherings. Their crunchy texture and nutty flavor make them a popular choice among guests of all ages.

  • Chocolate-Covered Peanuts: These decadent treats are a delightful indulgence during the holidays. The rich chocolate coating complements the nutty flavor of peanuts, creating a irresistible combination of sweetness and crunch.

  • Peanut Butter Gifts: Homemade peanut butter, packaged in festive jars or tins, makes a thoughtful and personalized gift. The rich, creamy texture and nutty flavor are sure to be appreciated by loved ones.

Peanuts: Adding Joy to Holiday Celebrations

Peanuts, with their versatility, flavor, and symbolic significance, seamlessly blend into the spirit of the holidays. From classic treats and savory dishes to festive snacks and gifts, peanuts add a touch of nutty goodness to our celebrations, creating cherished memories and spreading joy throughout the season.


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Jumbo Seed Peanuts in Virginia: A Tale of Size and Flavor

In the realm of peanuts, size matters, and jumbo seed peanuts stand tall among their smaller counterparts. These plump, flavorful legumes have carved a niche in Virginia’s agricultural landscape, offering a unique combination of size, texture, and taste.

Defining Jumbo Seed Peanuts

Jumbo seed peanuts are distinguished by their exceptional size, exceeding the dimensions of standard Virginia peanuts. Their kernels are noticeably larger, offering a more substantial bite and a fuller flavor profile.

The Origins of Jumbo Seed Peanuts

The exact origins of jumbo seed peanuts remain shrouded in mystery. However, it is believed that they emerged from a natural mutation among Virginia peanut cultivars. These larger peanuts were carefully selected and propagated, eventually becoming a distinct varietal within the Virginia grade.

Cultivating Jumbo Seed Peanuts in Virginia

Virginia’s fertile soils and mild climate provide an ideal environment for cultivating jumbo seed peanuts. The sandy loam soil allows for optimal root penetration and nutrient uptake, while the warm temperatures and ample rainfall promote healthy growth and development.

Unique Characteristics of Jumbo Seed Peanuts

Jumbo seed peanuts are not just larger than their standard counterparts; they also exhibit distinct flavor and texture characteristics. Their kernels are known for their intense nuttiness and slightly sweet undertones. Additionally, their larger size contributes to a crisper, crunchier texture.

Culinary Applications of Jumbo Seed Peanuts

The exceptional size and flavor of jumbo seed peanuts make them versatile ingredients in various culinary applications. They are a popular choice for snacking, either roasted or salted, and their larger kernels add a satisfying crunch to trail mixes and granola bars.

Jumbo Seed Peanuts in Peanut Butter

Jumbo seed peanuts play a significant role in the production of high-quality peanut butter. Their larger kernels contribute to a smoother, creamier texture and a more intense peanut flavor. Peanut butter made with jumbo seed peanuts is often preferred by discerning consumers and chefs.

Economic Benefits of Jumbo Seed Peanuts

Jumbo seed peanuts command higher prices in the market due to their unique characteristics and limited availability. This translates into economic benefits for Virginia peanut growers, providing a valuable source of income and contributing to the state’s agricultural economy.

Challenges and Future Prospects

Jumbo seed peanuts face certain challenges, such as lower yields compared to standard Virginia peanuts and susceptibility to certain diseases. However, growers and researchers are actively seeking solutions to these challenges through improved cultivation practices and disease-resistant varieties.

The future of jumbo seed peanuts in Virginia looks promising. Their unique size, flavor, and texture have earned them a loyal following among consumers, and their economic value is recognized by growers. With continued innovation and dedication to sustainable practices, jumbo seed peanuts are poised to remain a cherished part of Virginia’s agricultural heritage for years to come.

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The Versatile Peanut: A Culinary Chameleon

Peanuts, those humble legumes native to South America, have long captivated the world with their culinary versatility and nutritional value. Their journey from field to table is a testament to human ingenuity and the enduring appeal of this simple yet extraordinary ingredient. Beyond their role as a snack or a key component in peanut butter, peanuts offer a plethora of uses that extend across cuisines, industries, and even personal care.

A Culinary Chameleon: Peanuts in the Kitchen

Peanuts are a culinary chameleon, seamlessly adapting to various cuisines and flavor profiles. Their nutty, slightly earthy flavor complements sweet and savory dishes alike.

    • Peanut Butter and Jelly: The classic peanut butter and jelly sandwich is a beloved combination for a reason. The creamy peanut butter harmonizes perfectly with the sweet and tangy jelly, creating a simple yet satisfying treat.
    • Thai Peanut Sauce: Peanuts are the heart and soul of Thai peanut sauce, a versatile condiment that adds a rich, nutty flavor to stir-fries, noodles, and salads. The sauce typically combines peanuts, soy sauce, rice vinegar, brown sugar, and aromatics like ginger and garlic.

    • Peanut Brittle: Peanut brittle is a sweet and crunchy confection made from caramelized sugar and peanuts. The brittle is often broken into smaller pieces and enjoyed as a snack or dessert.

    • Peanut Butter Cookies: Peanut butter cookies are a classic treat that combines the rich flavor of peanut butter with the warmth of freshly baked cookies. The cookies can be enjoyed plain or adorned with chocolate chips, nuts, or other toppings.
    • Peanut Soup: Peanut soup is a hearty and flavorful dish that showcases the versatility of peanuts. The soup typically includes peanuts, vegetables, and a flavorful broth.
    • Beyond the Kitchen: Peanuts in Various Industries

      Peanuts extend their reach beyond the culinary realm, finding applications in various industries.

    • Peanut Oil: Peanut oil is a versatile cooking oil with a high smoke point, making it suitable for a variety of cooking methods. It is also a good source of healthy fats.

    • Peanut Butter Cosmetics: Peanut butter is finding its way into the world of cosmetics due to its moisturizing and nourishing properties. It is used in various skincare products, hair masks, and soaps.

    • Peanut Hulls as Biofuel: Peanut hulls, the outer coverings of peanuts, can be used as a renewable source of biofuel. The hulls can be converted into ethanol or biogas, offering a sustainable alternative to fossil fuels.

    • Peanut Protein as Animal Feed: Peanut protein is a valuable source of amino acids for animal feed. It is used in feed formulations for poultry, livestock, and fish.

    • A Symbol of Sustainability: Peanuts and the Environment

      Peanuts are not only versatile but also environmentally friendly. They are a nitrogen-fixing legume, meaning they can increase soil nitrogen levels, reducing the need for synthetic fertilizers. Additionally, peanut cultivation can help prevent soil erosion.

      Peanuts: A Global Staple

      Peanuts are a global staple, cultivated and consumed in over 100 countries worldwide. They are a significant source of protein, fiber, and healthy fats, making them a valuable addition to diets worldwide.

    • Conclusion: Peanuts: A Treasure Trove of Goodness

      Peanuts, with their humble origins and remarkable versatility, have carved a unique place in human history and cuisine. From their role as a simple snack to their diverse applications in industries and cosmetics, peanuts continue to surprise and delight us. As we savor their nutty flavor and appreciate their nutritional value, let us also acknowledge the journey they have taken to reach our plates and the countless ways they contribute to our world.


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Harvesting Peanuts: A Journey from Field to Table

The humble peanut, a legume native to South America, has become a global staple, prized for its nutritional value and versatility. Its journey from field to table is a fascinating process that involves careful cultivation, meticulous harvesting, and precise post-harvest handling.

Cultivating the Peanut Crop

The peanut’s journey begins in the fields, where farmers carefully prepare the soil and sow the seeds. Peanuts are unique among legumes in that they develop their fruits underground, known as “pegs” or “pods.” These pods contain the valuable peanuts that we consume.

Peanuts are typically grown in warm, sunny climates with well-drained soil. The growing season can last for up to 150 days, depending on the variety and environmental conditions. During this time, farmers monitor the crop closely, providing irrigation, managing pests, and controlling weeds.

Determining Peanut Harvest Maturity

As the peanut plant matures, its leaves begin to yellow and wilt, signaling that the pods are approaching maturity. To ensure optimal quality and yield, it’s crucial to harvest the peanuts at the right time.

Several factors contribute to determining harvest maturity, including pod color, pod filling, and moisture content. Experienced farmers often rely on visual inspection and manual testing to assess the readiness of the peanuts.

Harvesting Methods: Manual versus Mechanical

Peanut harvesting methods have evolved over time, ranging from traditional manual techniques to modern mechanized approaches. The choice of method depends on the scale of production, labor availability, and economic considerations.

Manual Harvesting

Traditional manual harvesting methods involve pulling the entire peanut plant from the ground. This method is labor-intensive but suitable for small-scale production and can minimize damage to the delicate peanut pods.

Mechanical Harvesting

Larger-scale peanut farming often utilizes mechanized harvesting techniques. Specialized combine harvesters equipped with digging and threshing mechanisms efficiently extract the peanuts from the soil and separate them from the plant debris.

Peanut Harvesting: A Journey from Field to Table

The humble peanut, a legume native to South America, has become a global staple, prized for its nutritional value and versatility. Its journey from field to table is a fascinating process that involves careful cultivation, meticulous harvesting, and precise post-harvest handling.

Cultivating the Peanut Crop

The peanut’s journey begins in the fields, where farmers carefully prepare the soil and sow the seeds. Peanuts are unique among legumes in that they develop their fruits underground, known as “pegs” or “pods.” These pods contain the valuable peanuts that we consume.

Peanuts are typically grown in warm, sunny climates with well-drained soil. The growing season can last for up to 150 days, depending on the variety and environmental conditions. During this time, farmers monitor the crop closely, providing irrigation, managing pests, and controlling weeds.

Determining Peanut Harvest Maturity

As the peanut plant matures, its leaves begin to yellow and wilt, signaling that the pods are approaching maturity. To ensure optimal quality and yield, it’s crucial to harvest the peanuts at the right time.

Several factors contribute to determining harvest maturity, including pod color, pod filling, and moisture content. Experienced farmers often rely on visual inspection and manual testing to assess the readiness of the peanuts.

Harvesting Methods: Manual versus Mechanical

Peanut harvesting methods have evolved over time, ranging from traditional manual techniques to modern mechanized approaches. The choice of method depends on the scale of production, labor availability, and economic considerations.

Manual Harvesting

Traditional manual harvesting methods involve pulling the entire peanut plant from the ground. This method is labor-intensive but suitable for small-scale production and can minimize damage to the delicate peanut pods.

Mechanical Harvesting

Larger-scale peanut farming often utilizes mechanized harvesting techniques. Specialized combine harvesters equipped with digging and threshing mechanisms efficiently extract the peanuts from the soil and separate them from the plant debris.

Post-Harvest Handling and Processing

Once harvested, peanuts undergo a series of post-harvest handling and processing steps to ensure their quality and preservation. These steps include drying, cleaning, sorting, and shelling.

Drying

Proper drying is essential to prevent mold growth and maintain peanut quality. Peanuts are typically dried using forced air circulation or specialized drying equipment to reduce their moisture content to a safe level.

Cleaning

Harvested peanuts often contain soil, debris, and other contaminants. Cleaning processes involve sieving, air aspiration, and sometimes handpicking to remove these impurities and ensure a clean product.

Sorting

Peanuts are sorted based on size, color, and quality. This process ensures that only the best peanuts are selected for further processing or consumption.

Shelling

The final step in peanut processing involves removing the outer shell to reveal the edible kernel. This can be done using mechanical shelling machines or traditional hand-shelling methods.

The Peanut’s Journey Ends on Our Plates…


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The Gift of Peanuts: A Symbol of Abundance and Goodwill

Peanuts, those humble legumes native to South America, have long held a special place in human history. Their nutritional value, versatility, and adaptability have made them a staple food source for countless cultures worldwide. But beyond their culinary significance, peanuts have also emerged as a meaningful gift, conveying messages of abundance, goodwill, and celebration.

A Cultural Tradition of Peanut Gifting

The exchange of peanuts as a token of appreciation or good fortune is deeply rooted in various cultures. In China, peanuts symbolize longevity and prosperity, making them a popular choice for New Year’s gifts. Similarly, in Korean culture, peanuts represent fertility and abundance, often incorporated into wedding ceremonies and traditional gift baskets. Across Southeast Asia, peanuts are associated with wealth and good fortune, often exchanged during festivals and special occasions.

Peanuts as a Practical and Thoughtful Present

Despite their modest appearance, peanuts make a practical and thoughtful gift. Their long shelf life and versatility make them a suitable present for almost any occasion. They can be enjoyed as a simple snack, incorporated into various dishes, or transformed into homemade treats like peanut butter or chocolate-covered peanuts.

Creative Ways to Give Peanuts as a Gift

The beauty of gifting peanuts lies in the endless possibilities for presentation and personalization. A simple jar of roasted peanuts adorned with a ribbon or a festive label can make a charming present. For a more elaborate touch, consider creating a gourmet peanut snack mix with dried fruits, nuts, and spices. Gifting homemade treats like peanut butter cookies or chocolate-covered peanuts adds a personal touch and demonstrates extra care. For a unique presentation, consider packaging the peanuts in decorative tins, boxes, or reusable containers.

The Significance of Peanuts in Modern Gifting

In today’s world, where material possessions often dominate gift-giving, peanuts offer a refreshing alternative. They represent a thoughtful gesture that prioritizes simplicity, sustainability, and connection. The act of gifting peanuts acknowledges the recipient’s appreciation for simple pleasures and wholesome ingredients.

Moreover, peanuts embody the spirit of sustainability, as they are a relatively low-impact crop with a long history of cultivation and adaptation. Choosing peanuts as a gift aligns with the growing emphasis on eco-conscious consumerism and mindful gifting practices.

Peanuts: A Gift that Transcends Cultural Boundaries

The gift of peanuts transcends cultural boundaries, connecting people across diverse backgrounds and traditions. Their universal appeal lies in their ability to convey messages of abundance, goodwill, and celebration, regardless of language or customs. Whether shared as a casual snack or presented as a thoughtful present, peanuts offer a simple yet meaningful way to express appreciation and foster connection.


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Chocolate Covered Peanuts: A Timeless Treat

Chocolate Covered Peanuts: A Timeless Treat

A simple combination of two beloved ingredients, chocolate-covered peanuts have captivated taste buds for generations. The rich, decadent flavor of chocolate harmonizes perfectly with the salty crunch of peanuts, creating an irresistible treat that is both satisfying and nostalgic. The origins of chocolate-covered peanuts can be traced back to the late 19th century, when confectioners began experimenting with enrobing nuts in a variety of coatings. Chocolate quickly emerged as a popular choice, as its smooth texture and intense flavor complemented the earthy crunch of peanuts.

A Versatile Treat for All Occasions

Chocolate-covered peanuts have become a ubiquitous treat, enjoyed by people of all ages around the world. Their adaptability makes them suitable for a wide range of occasions, from casual snacking to elegant gatherings. They are often found in candy dishes, adorning dessert tables, and gracing gift baskets. Their versatility extends to their preparation, as they can be enjoyed plain, roasted, or sprinkled with additional flavors and toppings.

Nutritional Benefits of Chocolate-Covered Peanuts

Despite their reputation as an indulgent treat, chocolate-covered peanuts offer a surprising array of nutritional benefits. Peanuts are a rich source of protein, fiber, and healthy fats, making them a nutritious snack option. They also contain essential minerals such as magnesium, potassium, and phosphorus. Chocolate, particularly dark chocolate, contains antioxidants that can help protect against oxidative damage and may promote heart health.

Creative Variations and Culinary Delights

Chocolate-covered peanuts serve as a blank canvas for culinary creativity. They can be transformed into a variety of delectable treats, from decadent desserts to savory snacks. For a more intense chocolate experience, consider using a higher percentage of dark chocolate or adding a pinch of cayenne pepper for a spicy kick. For a touch of indulgence, drizzle the chocolate-covered peanuts with caramel or white chocolate. For a savory twist, incorporate crushed pretzels or chili powder into the coating.

A Legacy of Sweet Indulgence

Chocolate-covered peanuts have earned their place as a classic confection, captivating taste buds and evoking memories of childhood treats. Their simple yet irresistible combination of flavors and textures has stood the test of time, ensuring their continued popularity for generations to come. Whether enjoyed as a casual snack or a special indulgence, chocolate-covered peanuts offer a delightful escape from the ordinary, reminding us of the simple pleasures in life.


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Chocolate Covered Peanuts

Ingredients:

  • 1 cup salted peanuts
  • 1 cup chocolate chips (semi-sweet, milk chocolate, or dark chocolate)
  • 1 tablespoon coconut oil (optional)

Instructions:

  1. Line a baking sheet with parchment paper.
  2. Melt the chocolate chips and coconut oil (if using) in a double boiler or in the microwave.
  3. Stir in the peanuts until they are well coated in chocolate.
  4. Drop the chocolate covered peanuts by spoonfuls onto the prepared baking sheet.
  5. Refrigerate for at least 30 minutes, or until the chocolate has hardened.
  6. Enjoy!

Tips:

  • For a variation, you can add other ingredients to the chocolate covered peanuts, such as chopped nuts, dried fruit, or candy pieces.
  • To make peanut clusters, drop the chocolate covered peanuts by spoonfuls onto the prepared baking sheet and then let them cool and harden completely. Once the chocolate has hardened, you can break the clusters into smaller pieces.
  • Store the chocolate covered peanuts in an airtight container at room temperature for up to 1 week.
  • SKIP ALL OF THIS AND BUY THEM FROM OUR SHOP.

Enjoy!


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Hancock Peanut Chicken Stir-Fry

This stir-fry is a quick and easy way to make a delicious and healthy meal. The salted peanuts add a nice crunch and flavor to the dish.

Ingredients:

  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 tablespoon cornstarch
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons vegetable oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 1/2 cup salted peanuts, chopped
  • 1/4 cup soy sauce
  • 1/4 cup chicken broth
  • 1 tablespoon rice vinegar
  • 1 tablespoon sugar
  • 1 teaspoon sesame oil

Instructions:

  1. In a medium bowl, combine the chicken, cornstarch, salt, and pepper. Toss to coat.
  2. Heat the vegetable oil in a large skillet or wok over medium-high heat.
  3. Add the chicken and cook until browned on all sides.
  4. Add the onion, garlic, and bell peppers to the skillet and cook until softened, about 5 minutes.
  5. Add the peanuts, soy sauce, chicken broth, rice vinegar, sugar, and sesame oil to the skillet. Stir to combine.
  6. Bring to a simmer and cook until the chicken is cooked through and the sauce has thickened, about 2 minutes.
  7. Serve immediately over rice or noodles.

Enjoy!

Tips:

  • For a spicier dish, add a pinch of red pepper flakes to the skillet when you add the onion, garlic, and bell peppers.
  • If you don’t have salted peanuts, you can use unsalted peanuts and add a pinch of salt to the skillet when you add them.
  • Serve the stir-fry with your favorite garnishes, such as chopped green onions, cilantro, or sesame seeds.

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